3 Oranges
2 Lemons
4 cups dry white
wine
1/4 cup brandy
2 tbsp. NEW
ENGLAND
honey
10 oz. bottle
carbonated water
Halve one orange
and one lemon. Slice 1/2 of each to use as garnish. Squeeze
juice from lemons and oranges. Stir together juices, wine, brandy and
honey and chill. Before serving add carbonated water and garnish.
Serves 14 - 4oz.
servings
